ADDITIONAL NOTES

All the mains are served with seasonal vegetables.

Please ask your server about the specials of the day.

Please, no substitutions.

Please tell your server about your allergies.

APPETIZERS

CAPRESE NAPOLETANA

Tomatoes, fiordilatte, basil, and extra virgin olive oil

$24

TAGLIERE

Salami & cheese wooden board

$19

SPIEDINI

5 pieces of grilled lamb skewers

$16

FAGIOLI E RAPINI

Sauteed beans and rapini in oil, garlic, and chili pepper

$16

SALADS

CAESAR SALAD

Romaine lettuce, Caesar sauce, crostini, parmigiano flakes

$16

INSALATA MISTA

Mixed greens with our salad dressing

$16

PASTA

PENNE ALL'ARRABBIATA

Pasta with spicy garlic tomato sauce and fresh parsley

$19

SPAGHETTI ALLA CHITARRA CON POMODORO FRESCO

Homemade pasta with fresh tomato sauce and basil

$18

MAINS

POLLO ALLA PARMIGIANA

Breaded chicken in tomato sauce with penne pasta and cheese

$26

VITELLO ALLA PARMIGIANA

Breaded veal in tomato sauce with penne pasta and cheese

$26

PANINO ALLA GRIGLIA CON POLLO O VITELLO

Grilled bun with breaded chicken or veal in tomato sauce with cheese

$13

PIZZE

'NDUJA

Tomato sauce, fiordilatte, hot 'nduja sausage spread

$24

ORTOLANA

Tomato sauce, fiordilatte, veggies

$24

CALABRESE

Tomato sauce, fiordilatte, roasted peppers, hot sopressata

$24

PARMA

Fiordilatte, arugula, Italian Parma ham, parmigiano flakes

$24

MARGHERITA

Tomato sauce, fiordilatte, basil

$18